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The Room · The Fire · The Plate

Gallery

Tomahawk steak resting on a wooden board
Tomahawk, restingThe Plate
The dining room at dusk
The dining room at duskThe Room
Steak searing under the broiler
1,800° under the broilerThe Fire
Beef ageing on shelves in the dry-aging room
The dry-aging roomThe Craft
Manhattan cocktail served up at the bar
Manhattan, upThe Bar
Live jazz trio performing on Wednesday night
Wednesday night, the trioThe Jazz
Beef carpaccio with lemon oil, arugula and parmesan
Carpaccio, lemon oilThe Plate
The corner booth with tufted leather banquette
The corner boothThe Room
The main dining room, tables set for service
Set for serviceThe Room
A private banquette set for two
A table for twoThe Room
Close-up of a dry-aged rib section, tagged and hanging
Forty-five days on the boneThe Craft
The jazz trio in silhouette during the last set
The last setThe Jazz